BLT Kitchens: Maricopa County’s Premier Commissary Kitchen
BLT Kitchens is thrilled to be recognized as Maricopa County’s premier commissary kitchen, offering flexible and fully equipped facilities for food entrepreneurs. Based in Phoenix, Mesa, and Glendale, BLT Kitchens has strategically scaled to support your business: view our commissary agreement.
Three Prime Locations to Fuel Your Growth
- Phoenix Central – 739 E Dunlap Ave
- 14,000 ft² facility featuring two 18-foot hoods, four walk-in fridges, freezer, 20+ prep tables, loading dock, and 24/7 access
- Mesa East – 6625 E Southern Ave
- A bustling east-side commissary with modern amenities for food trucks and caterers, built to ensure compliance with Maricopa County licensing
- Glendale West – 6727 N 47th Ave
- A full-feature shared-use kitchen serving Glendale and west Phoenix communities
Accredited & Rated A+
We’re proud to announce BLT Kitchens is BBB‑Accredited with an A+ rating, reflecting our commitment to professionalism and excellence. Explore our BBB profile here: BLT Kitchens BBB Page.
Compliant & Convenient for Food Trucks
Maricopa County’s guidelines for Mobile Food Establishments mandate the use of licensed commissary kitchens for Type I–III mobile units.BLT Kitchens’ fully licensed locations remove regulatory uncertainty—view our commissary agreement and link directly to the county’s requirements here: Maricopa Mobile Food Establishments.
Standout Features That Drive Success
- 24/7 access — work on your schedule
- Complete compliance — four walk-in units, speedy loading docks, industrial dishwashers
- Flexible pricing — scalable hourly or custom monthly packages
- Dedicated business support — consulting, co‑packing, ghost kitchens, marketing & more
- Community network — connect with other chefs, trucks, caterers, enablers of a collaborative environment
Ideal for Food Entrepreneurs Ready to Scale
Whether you’re a food truck, ghost kitchen, caterer, baker, or meal-prep business, BLT Kitchens provides:
- Fully licensed, county‑compliant, 24/7 access
- Scalable packages and hourly options
- Enhanced co‑packing and business support services
- Three top-tier locations across Phoenix Metro
- A community ecosystem of culinary innovation
Take the Next Step
Accelerate your food business from concept to commercial success. To get started:
- Review and sign our commissary agreement.
- Ensure compliance with the county via the Maricopa mobile permits.
- Book a tour at one of our three premium locations and see why we’re Maricopa County’s premier commissary kitchen!
BLT Kitchens – Where culinary dreams thrive and Maricopa County’s top food entrepreneurs get cooking