Top 5 Must Haves for Your Commercial Kitchen

Top 5 Must Haves for Your Commercial Kitchen

Take a minute and close your eyes. Let the real world disappear and start imagining what your dream food industry kitchen would look like and what pieces of equipment you would have in it. Now open your eyes, keep those items in mind, and take a few more minutes to explore this list of top five must haves for a commercial kitchen. We bet that, were your commercial kitchen dream to come true, it would look a lot like our BLT Kitchens commercial kitchen spaces!

Stainless Steel Worktop Tables

The table is where your cooking magic begins, and stainless steel is a necessity, sanitizing and cleaning easily after the work has been completed. Our BLT Kitchens come with two such miracle workers, allowing the chef and his or her assistants to work side by side without stepping all over each other and providing plenty of space to chop, dice, stir, and mix.

Commercial Ice Makers

When you stop and think about it, much of your business revolves around both heat and ice. And because you can’t always keep the food heated during transport, ice is needed to keep everything chilled and safe for consumption. Our commercial ice machines ensure you always have enough ice for your business, and access to them is included in every package we offer.

Commercial Dishwashers

Now that you have expanded your business, there will be more pots, pans, dishes, and utensils, that need to be cleaned and sanitized, something that is near impossible to do by hand. Fortunately, you won’t have to wash a single dish by hand, (unless you want to, of course!) and when your work day is done, all the necessary accouterments will be cleaned with just a push of a button. Need to choose the right cookware for when it’s time to prepare your dishes? Don’t fret! BLT Kitchens is here to help!

The Small Stuff

Soup ladles, stirring spoons, and spatulas may not seem like all that big of a deal, until you try to prepare a meal without them! Every package we offer at BLT Kitchens includes the use of over 100 pieces of small wares, towels, aprons, pots, pans, and all the cooking utensils you need to prepare any of the dishes in your food industry business!

Commercial Ranges and Ovens

The small four-burner range and its attached oven did its duty back in the day, but now you have moved on to bigger and better, and our six-burner professional gas ranges and convection ovens will help you succeed! Watch your business grow as you are able to prepare more and more foods for more and more people, becoming more successful than you ever dreamed possible in the process.

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Reading about commercial kitchen equipment is fine, but these items are something you need to see to believe!

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